The farmers market will continue every Saturday 8-11 a.m. until October.
This item is available in full to subscribers.
To continue reading, you will need to either log in to your subscriber account, or purchase a new subscription.
If you are a current print subscriber, you can set up a free website account and connect your subscription to it by clicking here.
If you are a digital subscriber with an active, online-only subscription then you already have an account here. Just reset your password if you've not yet logged in to your account on this new site.
Otherwise, click here to view your options for subscribing.
Please log in to continue |
Page’s community of gardeners, bakers, artisans and craftsman displayed their works last Saturday at the return of the Page farmers market. About 20 vendors sold their goods which included organic vegetables, herbs, eggs and honey, a variety of baked goods and artisan crafts such as homemade scented candles, soap and birdhouses.
The group was gathered beneath the shade of one of the park’s old cottonwood trees.
Local baker, Heidi Roth’s table of pastries was a popular stop with those visiting the market. The farmers market began at 8 a.m. By 9:30 she had sold out.
“Business is good,” said Roth. “I can’t seem to bake enough [pastries] to last all the way to eleven.”